Kent Denver believes that kids learn best when they are fueled by high-quality, nutritious food.
Our lunch offerings always include multiple hot-entrees, extensive and colorful salad and soup bars, a rotating vegan bar featuring flavors from Mexico to North Africa to Asia, scratch-made breads and pizza crusts and locally-sourced ingredients. We also provide safe choices for students with food allergies and special dietary needs, including many options that are nut, dairy and gluten-free.
The food is not the only thing that makes our Dining Hall healthy. The building itself is LEED Platinum-certified and includes environmentally-friendly construction materials, a solar-powered lighting system, a "living wall" with fresh herbs and many other enhancements that promote the health of our students and environment.